Stable, flavor-confident large-kitchen cook with special diet knowledge

We are a company that has existed for over 20 years, operating catering, kitchens, and restaurants in the Stockholm area and Uppsala. We love well-prepared food from scratch, both large and small. The company's vision is to have the most satisfied customers!

Now we are strengthening our team in Danderyd with a cook who is skilled in special diets. To fit this role, it is a requirement that you speak fluent Swedish and have previous experience, as you will need to work independently with us. You should have good administrative ability and be comfortable communicating both internally and externally.

With us, service and good food are the focus. As a person, we believe you are positive, have good teamwork skills, creative, love service, and enjoy variety. You will become part of a structured and wonderful team that enjoys and has fun together.

You will be part of a team working closely with the head chef. Your main area of work will be special diets, where you create vibrant dishes.

It is extra fun if you enjoy good vegetarian cuisine and we hope you want to help develop it in the business. Previous experience from Mashie/Matilda is advantageous.

Qualifications:

We are looking for you who are a trained cook and have experience with special diets.

You should have a good sense and a burning interest in cooking. You are driven, responsible, service-minded, and attentive to our guests' various needs.

We prioritize quality above all and value openness, trust, and success through teamwork. Fraiche catering is a smoke-free workplace.

The work is mostly scheduled during daytime hours Monday-Friday.

We are proud of our employees and what we do in our kitchens and hope we have caught your interest.